Cavallo Point is an understated San Francisco Bay area luxury lodge in one of America's most popular National Parks. Set in an idyllic location on the San Francisco Bay at the foot of the Golden Gate Bridge – just minutes from San Francisco excitement, Sausalito charm and Marin Headlands activities. Kid-friendly and dog-friendly, Cavallo Point Lodge is the perfect location for an intimate escape, fun-filled getaway or great family vacation. Named one of the Top 10 New American Landmarks by Travel+Leisure, this LEED Gold Certified eco-resort is one of the most romantic destinations in the San Francisco Bay Area and a springboard for Northern California adventures.
|Chef Guy Grossi|
Guy Grossi, one of Australia’s most celebrated chefs, entrepreneurs and television hosts, brought the magic that he delivers daily at his flagship restaurant Grossi Florentino in Melbourne, and his four other venues. http://grossi.com.au/. And Chef Joseph Humphrey infused the ingredients with his modern Californian style of fine dining that guests enjoy at
|(left to right)|
Peter Heinemann & Mike Freed of Cavallo Point
Next, we welcome back Victor Perton,
Victoria’s Commissioner to the Americas who gives us a taste of its food, wine and many charms. (for more with “Victor and Victoria”, listen to our program from December 2010 - http://slowlivingradio.blogspot.com/2010/12/127-victor-perton-victoria-australias.html. Victoria;
|(from left) |
Chef Joseph Humphrey, Victor Perton & Chef Guy Grossi
|Southern Rock Lobster - A Star of the Show!|
and Matt Muggleton, Market Development Manager for Southern Rock Lobster gives us a taste of the highly sustainable Australian seafood industry, particularly the succulent Rock Lobster. http://www.southernrocklobster.com/.
Enjoy this culinary journey of
Victoria from Cavallo Point The Lodge at the Golden Gate!